You won’t want to miss this Saturday at PRFM—come on over and
wish us a Happy 5th Birthday and celebrate Earth Day, too!
There’ll be
cake, birthday card making on seed paper, party hats, and an upcycled hanging
garden demo by The Homestead.
PLUS, at 10:00 a.m., stop by our rock-star chef demo featuring radishes
and kale prepared by the masterful Linton
Hopkins of Restaurant Eugene. As founder of the Peachtree
Road Farmers Market, there’s no one better to join the PRFM party this
Saturday! Learn more about the multiple-year James Beard Award nominee and Southern
Foodways guru here.
- Jennifer Maley
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