Wednesday, June 26, 2013

One Juicy Market


Chef Demo with Brent Banda
of La Tavola – 10:00 a.m. on 6/29
Chef Demos are sponsored by
COUNTRY Financial
There’s no time like tomato season to welcome a chef with Italian skills—like La Tavola’s Brent Banda, maybe. Before joining the Fifth Group Restaurants team in 2004, Banda honed his skills at some of NYC’s best joints (Maialino, Esca, and Hearth). We’re glad his talents are back home in Atlanta, where he can share his fresh, seasonal dishes (and a few tips and tricks, too)—be sure to ask him about La Tavola’s annual Tomatofeast, and find out why the red fruit is nicknamed the “apple of love.”

CrossFit Market Challenge
Join us this Saturday for a jumpstart to your workout—15 minutes of pure CrossFit, exercise that’s sure to get you bikini-ready. Just $5 gets you the feel-good energy of a kick-butt morning routine plus the feel-good energy of doing, well, good—all the proceeds benefit Wholesome Wave, the folks who double SNAP benefits (food stamps) at local farmers markets. Also, giant tire flipping.


- Jennifer Maley

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